1 2 3 4 5 6
70 e-posters
S14.005
Update on the Initiative “Monitoring of Venturia Inaequalis Virulences”
(Andrea Patocchi)
 
S14.006
Susceptibility of Japanese Plum Cultivars to Tranzschelia Pruni-Spinosae under Organic and Conventional Managements in Southern of Spain
(Mercedes Castejón)
 
S14.007
Top-Grafting: a Viable Alternative when Changing Cultivars in An Apple Orchard?
(Maria Elena Garcia)
 
S14.008
Melon Varieties Evaluation for Organic Horticulture Production in Extremadura, Spain
(Helena Sánchez-giráldez)
 
S14.010
Local Landraces of Dry Beans (Phaseolus Vulgaris L.): a Valuable Resource for Organic Production in Greece
(Ioannis Papadopoulos)
 
S14.011
Hungarian Apple Breeding for Organic Fruit Production
(Magdolna Tóth)
 
S14.015
Compost Based Growing Media for Organic Melon Seedlings Production
(Francesco Giovanni Ceglie)
 
S14.017
The Effect of Organic Fertilizers and Amendments on Photosynthesis and N Metabolism in Strawberry.
(Eligio Malusa)
 
S14.019
Effect of Probiotica or Biostimulators on N-Release out of Incorporated Crop Residues
(Koen Willekens)
 
S14.020
Physical and Chemical Properties of Gaoyao Peat and Mixtures with Perlite and Its Effects on Growth, Leaf Nutrient Content of Zamioculcas Zamiifolia Plant
(Ren Juan Qian)
 
S14.021
Organic Seedling Production of Tomato and Pepper in Relation to Vermicompost
(Hamdino Mohamed Ibrahim Ahmed)
 
S14.024
Effect of Organic Material and Biological Amendments on Pear Tree Performance and Soil Microbial and Chemical Properties
(Louise Van Schoor)